Pub Grub is a warm and mouth-watering cookery series celebrating the very best of traditional British pub food. Hosted by a working pub chef, the show takes viewers on a journey through some of the UK’s most beloved locals, sampling classics like fish and chips, bangers and mash, hunter’s chicken and shepherd’s pie while chatting with the chefs and regulars who keep these dishes alive.

Back in the host’s own pub kitchen, viewers are invited after hours to learn how to recreate their favourite meals at home. With easy-to-follow recipes and expert tips on seasoning, marinating, and perfecting each dish, our chef shows how simple ingredients can deliver big, comforting flavours.

Celebrating the heritage, heart and community of the British pub, Pub Grub is as much about people as it is about food - a feel-good guide to honest, hearty cooking that anyone can master.